Monday, 2 June 2014

Rice Cooker Choco Cake

Hello,

Sorry it took a long time to post a new recipe also I apologise for breaking my promises again and again. To be honest I was really busy with my coursework and exams as it is nearly end of the year therefore didn't spend much time towards the blog.

To make up for this I have prepared a really nice and easy recipe which is easy to follow and tasty as well XD 

Ingredients 
- Self Raising Flour (2 Cups)
- Cocoa Powder (Half Cup)
- Sugar (Cup)
- Butter
- Salt (Half Tablespoon)
- Vanilla Essence
- Baking Powder (1 Tablespoon)
- Coffee (2 Tablespoon (Dissolve in luke warm water) )

Prepare Dry Ingredients
- Mix flour, cocoa powder, salt and baking powder (Don't forget to sift)

Wet Ingredients
- Whisk butter and sugar
- Slowly add the eggs one by one
- Mix it until smooth
- Add the coffee (Reason- It enhances the chocolateyy taste and make it richh) 
- Add in the dry mixture slowly
- Use a balloon whisk to combine all the ingredients
- Pour it in either cake tin and pop it into oven OR use Rice cooker (The rice cooker that I used had cake settings so it was easier but if you do not have rice cooker which has this settings you can use normal rice cooker or simply use oven either way it will be delicious )
- Bake!!!!

For Decoration
- You can either use a whipped cream in the middle of the cake but I used single cream to pour over the cake so that it wouldn't be dry. You can also garnish it with some chopped fruits (Strawberry works the best)

Now its done Enjoy ^^






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